Nantucket Island Restaurants

Brant Point Grill at White Elephant

Located in the White Elephant hotel and within walking distance of Jared Coffin House, White Elephant Village, and The Cottages & Lofts at the Boat Basin. Brant Point Grill offers stunning views of Nantucket Harbor. Executive Chef Tom Pearson uses fresh ingredients and classic preparations to bring maximum flavor to classic New England dishes. The highly acclaimed dinner menu includes succulent lobster, perfectly grilled steaks, and a variety of local seafood. Brant Point Gill also boasts the island's largest Sunday brunch buffet featuring custom omelets, a waffle station with a variety of toppings, and a create-your-own Bloody Mary Station. Families will enjoy our Kids Brunch Corner, a special buffet, with kid's favorite foods.

White Elephant
50 Easton Street

TOPPER'S at The Wauwinet

TOPPER'S at The Wauwinet offers an ideal setting any time of the day or night. The exquisite cuisine and award-winning wine cellar are rivaled only by the restaurant's breathtaking views of Nantucket Bay. Executive Chef Kyle Zachary celebrates the native seafood and local delicacies of Nantucket, while sommelier Craig Hanna offers tantalizing wine suggestions. A long-time recipient of the prestigious Wine Spectator Grand Award, TOPPER'S offering includes 1450 current selections. The restaurant's awning-covered, heated deck provides the perfect setting for cocktails and casual dining.

TOPPER'S Water Shuttle

The Wauwinet Lady, operates in-season. Departing from the White Elephant docks, you can enjoy a complimentary 50-minute cruise to TOPPER'S to enjoy lunch or dinner. Relax with friends and sip on a delicious drink while you head off to what is widely considered the best restaurant on Nantucket Island. For brochure/schedule, click here. Reservations for The Wauwinet Lady are required.

The Wauwinet
120 Wauwinet Road